As well as the silver-leaf cake that won a Silver Award, I also entered two other cakes into last weekend's Cake International competition classes at Event City, Manchester.
My second award was for a Mother's Day Hat Box cake which was decorated in a vintage style with a pastel green hat box with a blush pink lace effect.
The cake was then decorated with a pretty sugar flower spray and large sugar bow on the lid, along with a lovely sugar luggage tag with a hand-piped message along with a string of pearls and brooches round the base of the cake.
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